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Professional Kitchen Tools for Great Cooking

CHICKEN BURRITO

INGREDIENTS - 4 10-inch tortillas- 1 Tbsp Olive oil- ½ Cup onion diced- 2 Cups cooked shredded chicken- ½ Cup frozen corn- ½ Cup chunky salsa- 1 T...

CINNAMON ROLLS

INGREDIENTS For the dough: - 1 cup (240ml) of milk- 1 packet of active dry yeast (2 ¼ teaspoons or 14g)- 2 eggs- 1/3 cup (75g) of melted butter- 1...

The 5 Best Protein-Packed Salads

There are two kinds of people in this world: those who run away from salad and those who can’t get enough of them. It doesn’t matter which one of ...

The Best Make-Ahead Ideas for Cold Lunches

Lunch time is the best time of the day, it’s a little piece of heaven that comes at the right time to give us a break from the pressure of work an...

BRUNCH SANDWICH

INGREDIENTS - 4 Slices of flatbread- 1/2 Avocado cut into thin slices- 4-6 Slices of cheddar cheese- Butter (for the pan) INSTRUCTIONS 1) Put some...

Oat porridge with blueberries

For six people Ingredients 1 cup Quick-cooking oats5 cups Almond milk½ cup Granulated sugar1 tsp coffee Vanilla extract1.25 cups Fresh blueberry1....

Potato Balls or Potato Bombs

INGREDIENTS FOR ABOUT 20 POTATO BOMBS OR BALLS: -20 medium potatoes-6.5 tbsp butter (room temperature)-2 egg yolks-flour, 1 egg beaten and breadcr...

BREAD WITH OLIVE OIL AND CHOCOLATE

INGREDIENTS - 6 oz dark chocolate, 60% cocoa- 6 slices 1 lb white country-style loaf - 1/4 cup extra virgin olive oil- 1/2 tsp sea salt flakes INS...

CHEESE AND CHICKEN QUESADILLAS

INGREDIENTS - 4 Corn tortillas - ½ pound of chicken, cut into cubes - Salt - Pepper - Chopped onion - 8 Bacon slices - 1 Avocado - 1 cup Cheddar c...

THANKSGIVING LEFTOVERS SANDWICH

Makes 2 sandwiches INGREDIENTS 2 Tbsp. Mayonnaise 2 Tbsp. Mustard 4 slices of White bread (or any of your choice), toasted 2 cups leftover roaste...

BUÑUELOS DE CALABAZA (PUMPKIN BALLS)

  INGREDIENTS - 2 cups of pumpkin puree (it can be canned) - 2 eggs - 1 teaspoon of cinnamon - 1 tablespoon of baking powder - 1 cup of sugar - A...

BAGELS

INGREDIENTS 2 teaspoons (10g) of active dry yeast 4 ½ teaspoons (19g) of granulated sugar 1 ¼ cups (300ml) of warm water 3 ½ cups (440g) of bread...