This bundle of our durable Cookie Scoop, Rolling Pan/Cookie Sheet, and Cooling Rack is perfect for anyone who takes their cooking seriously!

1. SPRING CHEF ALUMINIUM JELLY ROLL PAN, BAKING COOKIE SHEET FOR OVEN, HEAVY-DUTY, 11.2 x 15.7 inches

• Our pan is engineered to give you consistent results by distributing heat evenly through the pan’s surface so your goods bake evenly.
• The aluminum heats up quickly and evenly and cools down quickly too.
• Our pan has no harmful or toxic coatings, so all you need is to lightly oil the pan or use a silicone baking mat or parchment paper.

2.  OVEN SAFE, HEAVY-DUTY STAINLESS STEEL BAKING RACK & COOLING RACK 10.25 X 15.25 INCHES, FITS JELLY ROLL PAN

• NO metal plating or coating that can chip or scratch and transfer toxins/chemicals to your food.

• Grid size and 4 raised feet were specifically designed to allow optimal air circulation.

• Rack fits perfectly in 11.2" x 15.7" Jelly Roll Pan or Cookie Sheet.

3. SPRING CHEF COOKIE SCOOP, PREMIUM 18/8 STAINLESS STEEL DISHER WITH SOFT GRIP, SPRING-LOADED WITH TRIGGER RELEASE  

• High Quality 304 (18/8) Stainless Steel won’t rust or break and comes with a Soft Grip Handle that absorbs pressure
• Spring-Loaded with trigger release for easy scooping and equal portions that bake evenly.
• The cookie scoop is Dishwasher Safe making cleanup a breeze.  
• Cookie scoop guide - small cookie scoop is #60 that holds 1 tbsp of batter and yields a 2" cookie/ Medium cookie scoop is #40 that holds 1.7 tbsp of batter and yields a 2.75" cookie/ Large cookie scoop is #20 that holds 2.93 tbsp of batter and yields a 3.5" cookie.